The term ‘Scope of Operations’ is used to describe the activities of your food business and also includes:
• the sector(s) a food business operates under the Food Act 2014,
• what products a food business makes and/or sells,
• how products are sourced and/or supplied,
• how products are processed, if applicable, and
• how products are sold.
Form used by exporters to apply for product specification to export dairy quota product
Updated: 17 August 2023
Authority to move uncleared biosecurity risk goods for Microorganisms/Cell Cultures/GMO’s, Invertebrates, Vertebrate Lab Animals, Plants, Zoo Animals
Authority to move uncleared biosecurity risk goods for Animal Products, Biological Products, Biological Products (holding), Post-Entry Quarantine (Plants), Seed, Stored Products & Stock Feeds
In special circumstances of death, bankruptcy, receivership or liquidation of an operator of a wine standards management plan, a new plan must be registered.
Further (pet food) processors, whose operations fall within clause 7(5) of the Animal Products (Exemptions and Inclusions) Order 2000, must list with MPI.